Swirly Cones Chocolate Mould (FIL002)
- Regular
- R 31.00
- Sale
- R 31.00
- Regular
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- Unit Price
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Make swirly cone shaped chocolates that look lovely in gift boxes, on dessert tables or as wedding and party favours. A simple way to give homemade chocolates a professional finish.
- Food-grade chocolate mould
- Swirled cone shapes
- Great for gifting and favour boxes
- Durable and reusable
How to use: Make sure the mould is clean and dry. Pour in melted chocolate, tap to release air bubbles and leave to set until firm. Gently release the chocolates, then wash and dry the mould after use.
Shop online at The Chocolate Den, South Africa's baking and chocolate making specialists.