Sphere Chocolate Mould (PV498)
- Regular
- R 31.00
- Sale
- R 31.00
- Regular
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- Unit Price
- per
Courier quoted after you order, or collect in store. How to order
Use this sphere chocolate mould to make half sphere shells for dome desserts, and join two halves for a full chocolate ball. Great for plated desserts, cake toppers and special occasion treats.
- Food-grade chocolate mould
- 6 cavity
- Round domed half spheres, two halves make a full sphere
- Size: 50mm diameter, 25mm deep
- Durable and reusable
How to use: Make sure the mould is clean and dry. Pour in melted chocolate, tap to release air bubbles and leave to set until firm. Gently release the chocolates, then wash and dry the mould after use.
Shop online at The Chocolate Den, South Africa's baking and chocolate making specialists.