Rose on Stick Chocolate Mould (PV336)

Rose on Stick Chocolate Mould (PV336)

R 31.00
R 31.00
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Make chocolate roses on sticks with the PV336 mould to top cakes, fill gift boxes or build a bouquet. Try a touch of edible lustre on the petals for extra shine. Make a batch ahead of time and store the chocolates in a cool, dry place until the event.

  • Food-grade chocolate mould
  • Rose on stick design
  • Great with edible lustre

How to use: Make sure the mould is clean and dry. Pour in melted chocolate and tap to release air bubbles. While the chocolate is still soft, lay a lollipop stick into the groove made for it and give it a gentle turn so it is coated in chocolate. Leave to set until firm, then gently release the lollipops and wash and dry the mould after use.

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