Sugar-Free Milk Compound Chocolate
- Regular
- R 162.80
- Sale
- R 162.80
- Regular
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- Unit Price
- per
Courier quoted after you order, or collect in store. How to order
Make low-sugar milk chocolates, dipped treats and decorations with this sugar-free milk compound chocolate. Maltitol replaces the sugar, and like all compound chocolate it needs no tempering. It suits home bakers and small businesses catering for sugar-free orders.
- Sugar-free, maltitol sweetened
- No tempering needed
- For coating, moulding and decorations
Available in: 500g, 2.5kg, 5kg
How to use: Melt gently in short bursts, stirring until smooth. No tempering is needed. Store in a cool, dry place.
Shop online at The Chocolate Den, South Africa's baking and chocolate making specialists.