Liquid Glucose
- Regular
- R 53.50
- Sale
- R 53.50
- Regular
Sold Out
- Unit Price
- per
Courier quoted after you order, or collect in store. How to order
Liquid glucose is a thick syrup that stops sugar crystallising. Add it to fudge, caramel, homemade fondant, ganache and ice cream for smoother results. The larger sizes suit sweet makers, bakeries and ice cream producers.
- Thick glucose syrup
- Prevents crystallisation
- For sweets, fondant, caramel and ice cream
Available in: 500g, 5kg, 25kg
Shop online at The Chocolate Den, South Africa's baking and chocolate making specialists.