Lamb Chocolate Mould

Lamb Chocolate Mould (CD98)

R 31.00
R 31.00
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A gentle chocolate lamb for Easter. Fill Easter baskets, top hot cross bun platters or decorate a spring cake with these sweet treats from our Easter range. Wrap the finished chocolates in foil or cellophane for a neat, gift-ready finish.

  • Food-grade chocolate mould
  • Lamb design for Easter
  • Fill Easter baskets and decorate cakes
  • Durable and reusable

How to use: Make sure the mould is clean and dry. Pour in melted chocolate, tap to release air bubbles and leave to set until firm. Gently release the chocolates, then wash and dry the mould after use.

Shop online at The Chocolate Den, South Africa's baking and chocolate making specialists.