Hydrangea Gel Colour (Cake Flora)

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R 29.50
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R 29.50
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Named after the garden favourite, Hydrangea gel colour by Cake Flora is a soft blue-purple for pastel florals. Pipe buttercream hydrangeas or tint fondant flowers for spring and wedding cakes.

  • Concentrated gel food colour, a little goes a long way
  • 21g size
  • Soft blue-purple pastel
  • For pastel florals and spring cakes
  • Use in buttercream, fondant, royal icing and batter

How to use: Add colour a little at a time with a toothpick or clean knife and mix well. Colours deepen as they stand, so allow a few minutes before adding more.

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