Fish on a Stick Chocolate Mould (NAU003)

Regular
R 31.00
Sale
R 31.00
Regular
Sold Out
Unit Price
per 

Courier quoted after you order, or collect in store. How to order

Only 0 left!

All products are subject to availability. We will contact you if an item is unavailable.

Make chocolate fish pops for beach parties, fishing themed birthdays and under the sea celebrations. The stick makes them easy to hand out or stand in cupcakes. The mould is durable and reusable, so you can make batch after batch for every celebration.

  • Food-grade chocolate mould
  • Fish on a stick
  • For beach and fishing themed parties

How to use: Make sure the mould is clean and dry. Pour in melted chocolate and tap to release air bubbles. While the chocolate is still soft, lay a lollipop stick into the groove made for it and give it a gentle turn so it is coated in chocolate. Leave to set until firm, then gently release the lollipops and wash and dry the mould after use.

Shop online at The Chocolate Den, South Africa's baking and chocolate making specialists.