Easter Egg Chocolate Mould (EFL72B)

Easter Egg Chocolate Mould (EFL72B)

R 31.00
R 31.00
Sold Out

Courier quoted after you order, or collect in store. How to order

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The EFL72B Easter egg chocolate mould makes the half of the egg with a flat base, so the finished egg stands upright. Pair it with EFL72A to make a complete egg for hampers and party favours.

  • Food-grade chocolate mould
  • Half of an Easter egg with a flat base
  • Pairs with EFL72A to make a complete egg
  • Finished egg stands upright

How to use: Make sure the mould is clean and dry. Pour in melted chocolate, tap to release air bubbles and leave to set until firm. Gently release the chocolates, then wash and dry the mould after use.

Shop online at The Chocolate Den, South Africa's baking and chocolate making specialists.