Cross on Stick Chocolate Mould (REL008)

Cross on Stick Chocolate Mould (REL008)

R 31.00
R 31.00
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The REL008 cross on stick mould makes chocolate lollipops for christenings, first communions and confirmations. Wrap them with ribbon as thoughtful favours for guests. A handy mould for home bakers and professional chocolatiers alike. Easy to use, it is a good choice for beginners and kids helping in the kitchen.

  • Food-grade chocolate mould
  • Cross lollipop design
  • For christenings and communions
  • Durable and reusable

How to use: Make sure the mould is clean and dry. Pour in melted chocolate and tap to release air bubbles. While the chocolate is still soft, lay a lollipop stick into the groove made for it and give it a gentle turn so it is coated in chocolate. Leave to set until firm, then gently release the lollipops and wash and dry the mould after use.

Shop online at The Chocolate Den, South Africa's baking and chocolate making specialists.