Cross on Stick Chocolate Mould (PV379)

Cross on Stick Chocolate Mould (PV379)

R 31.00
R 31.00
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Make chocolate cross lollipops for Easter, Christmas and church events with the PV379 mould. A meaningful treat for Sunday school classes and religious gifts. It works with milk, dark or white chocolate. The food-grade mould gives detailed, glossy chocolates every time.

  • Food-grade chocolate mould
  • Cross on a stick design
  • For Easter, Christmas and Sunday school
  • Durable and reusable

How to use: Make sure the mould is clean and dry. Pour in melted chocolate and tap to release air bubbles. While the chocolate is still soft, lay a lollipop stick into the groove made for it and give it a gentle turn so it is coated in chocolate. Leave to set until firm, then gently release the lollipops and wash and dry the mould after use.

Shop online at The Chocolate Den, South Africa's baking and chocolate making specialists.