Chocolate Slab Mould (SHA025)

Chocolate Slab Mould (SHA025)

R 31.00
R 31.00
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Experiment with flavours using the SHA025 chocolate slab mould. Create filled bars with caramel, nut or fruit centres, or colourful slabs for birthdays and teacher gifts. Durable and simple to clean, it is ready for the next batch in no time.

  • Food-grade chocolate mould
  • Slab mould for bars and filled chocolate
  • Great for flavour experiments
  • Durable and reusable

How to use: Make sure the mould is clean and dry. Pour in melted chocolate, tap to release air bubbles and leave to set until firm. Gently release the chocolates, then wash and dry the mould after use.

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