Cactus Chocolate Mould (PRO001)

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R 31.00
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R 31.00
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Add a desert touch to Mexican fiesta parties and succulent themed cakes with this cactus chocolate mould. Colour the chocolate green for cheerful cacti on cupcakes and dessert tables. It works with milk, dark or white chocolate.

  • Food-grade chocolate mould
  • Cactus design for fiesta and desert themes
  • Try it with green coloured chocolate
  • Durable and reusable

How to use: Make sure the mould is clean and dry. Pour in melted chocolate, tap to release air bubbles and leave to set until firm. Gently release the chocolates, then wash and dry the mould after use.

Shop online at The Chocolate Den, South Africa's baking and chocolate making specialists.