Butterfly Chocolate Mould (CD206)

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R 31.00
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R 31.00
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Create delicate chocolate butterflies for wedding favours, high teas and elegant celebration cakes with the CD206 mould. A simple way to add a nature touch to your bakes. It suits home kitchens, small chocolate businesses and professional bakeries.

  • Food-grade chocolate mould
  • Butterfly design for elegant occasions
  • For favours, high teas and cake toppers
  • Durable and reusable

How to use: Make sure the mould is clean and dry. Pour in melted chocolate, tap to release air bubbles and leave to set until firm. Gently release the chocolates, then wash and dry the mould after use.

Shop online at The Chocolate Den, South Africa's baking and chocolate making specialists.